Easter Dinner Menu
Apr 20th, 2025
From 4:30 PM to 8:00 PM
Easter Dinner Menu
A La Carte Menu
Bakery Basket
Easter - Artisan Bread ,served with sea salt butter & truffle honey
Appetizer Sampler Family Style
Salmon Gravlax, bagel chips & scallion – cream cheese spread
Shrimp Satay, tangy brandy dipping sauce
Charcuteries & Pickled Vegetables Antipasto, olives & sour cherry chutney
Salad Greens Bundle, goat cheese, tomato – basil & roasted pepper bruschetta
Devilled Egg
Choice of Main Course
Baked Cod Fish Fillet with Lump Crabmeat Aioli & Fennel Crust (nf,df) 105
Mixed wild rice & market vegetables skewer
Grilled Chicken Supreme (nf, gf) 90
Stuffed with spinach & cheese curds, Forage mushroom cream sauce, grilled potato & vegetable skewer
Charbroiled Butterfly Leg of Lamb & Lamb Kebab (nf) 100
Couscous & eggplant caponata “pilau”, yogurt mint dipping sauce
Roast Prime Rib of Beef au Jus (nf, gf) 110
Yukon gold potato mash, tian of grilled squashes
Cauliflower Steak & Roasted Potato Gnocchi (nf) 80
Drizzled with sundried tomato & basil pesto, crushed cherry tomato sauce
Sweet Endings Sampler
Carrot Cake & Cream Cheese Icing
Raspberry – Chocolate Mascarpone Mirror
Lemon Meringue Pie
Children Menu (choice of one) 35
Decadent Mac & Cheese
Grilled Cheese Sandwich
Chicken Fingers
Beef Sliders
All the above served with crudité & fries
Easter Smore’s Nest Dessert
Marshmallow, Easter chocolate eggs over decadent giant cookie
Children’s Menu for ages 12 and under.
